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Serving size
7859.62 g
Amount per serving
Calories
14193.69
% Daily Value *
Total Fat 1090.13 g
1398%
Saturated Fat 725.44 g
3627%
Trans Fat 0 g
Cholesterol 3942.39 mg
1314%
Sodium 26002.77 mg
1131%
Total Carbohydrate 637.42 g
232%
Dietary Fiber 11.79 g
42%
Total Sugars 238.93 g
478% †
Protein 321.46 g
643%
Vitamin A 0 μg RAE
0%
Vitamin C 0 mg
0%
Vitamin D 1.08 μg
5%
Calcium 10830.56 mg
833%
Iron 15.72 mg
87%
Potassium 10130.27 mg
216%
Water 0 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 238.93g of sugar to your diet and represents 478% of the Daily Value for Added Sugars.
Ingredients: Milk 2 Percent (Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3); Cream Heavy (Heavy Cream, Contains Less Than 1% Of Carrageenan); Cheese Parmesan Grated (Pasteurized Sheep''s Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)); Butter Unsalted (Pasteurized Cream, Natural Flavoring); Flour All Purpose Bleached (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid.); Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Spice Garlic Powder (Garlic); Spice Pepper White Ground (White pepper); Spice Onion Powder (Onion)
Allergens: Milk; Wheat; Gluten
All info sourced from Berkeley Dining.